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Traditional

Kalitsounia, lychnarakia and all kinds of pies. Recipes we learned from our mothers and grandmothers, when time flowed slower and kneading was a celebration for the whole family. Recipes that we provide you so that you may as well offer to your customers a taste of Cretan tradition with a minimum of time and fuss.

 

Traditional for frying

Traditional for frying

Traditional for oven

Traditional for oven

Traditional - Country pies

Traditional - Country pies

Traditional - Seasonal

Traditional - Seasonal

Wholesale Products

  • Traditional
    • Traditional for frying
    • Traditional for oven
    • Traditional - Country pies
    • Traditional - Seasonal
  • Single Portion
    • Single portion - Puff pastry
    • Single portion - Croissant
    • Single portion - "Kourou" dough
    • Single portion - Thin phyllo dough
    • Single portion - Twisted pies
    • Single portion - Country puff pastry
  • Mini Portion
    • Mini Puff pastry
    • Mini - Croissant
    • Mini - Pre-proofed butter croissant
    • Mini - Strudel
  • Fιlo dough for cooking - patisserie
  • Pizza dough
  • Bread goods
    • Bread Rings
    • Mini breads - Mini baguettes
    • Sandwich bread
    • Loafs
  • Sweets
    • Lebanese sweets - Bites
    • Lebanese sweets - Pies
    • Special cakes
    • Mini cakes (block)
    • Cakes

   cretan flavor

 

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